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Spoodles: Fruit Pizza with Granola


Fruit Pizza with Granola

Spoodles Restaurant, Boardwalk Resort

1 (12 inch) pizza shell
1 (8 oz.) package of cream cheese, softened
1/4 cup favorite fruit for topping
1/4 cup granola
1/4 cup dried fruit




Pre-bake pizza shell. Set aside to cool down. Using a small mixing bowl, place softened cream cheese and fruit topping in the bowl. Mix the two ingredients together. Spread the fruit cream cheese mixture on to the pizza shell. Place the granola and dried fruit on top of the fruit cream cheese mixture. Cut pizza into six or eight pieces

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