Curry Buttermilk Marinade for ShrimpJiko - The Cooking Place, Animal Kingdom Lodge
1 cup buttermilk
1/4 pound plain yogurt
1/2 teaspoon whole cumin seeds, toasted
1/4 teaspoon ground cumin
1/2 teaspoon ground coriander
1/2 teaspoon ground turmeric
1 teaspoon madras curry powder
1/8 cup lemon juice
1/2 teaspoon garlic, minced
1/2 teaspoon pickled ginger, minced
1/2 cup sagh dhal
salt & pepper
Mix all ingredients thoroughly and chill until ready to marinate shrimp.
Cooks Note: Sagh dhal (or sag dhal) is a hot & spicy South African spinach and lentil based condiment.